June 8, 2016

In My Kitchen #38


Kasam babi hutan + daun ubi

Ham

Fried chicken

Cookies for gawai

4 comments:

  1. Waaa...interesting food this - kasam babi hutan and daun ubi. Dying to try! ^.^

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    1. Salty, thats how the original taste shud be :)

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  2. Would want to try your kasam. :)

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    1. Rose, I didnt make that kasam, it is all the way from Bakun, a give from a dear fren. Wish i can make my own someday. But I just cooked it the way I like it, not sure now the Kenyah people normally server theirs.

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