We especially love the Ipoh Style Hor Fun and the dry Yong
Tau Foo—they’re absolutely delicious! And My son is a big fan of their BBQ pork
rice. The prawn mee is pretty good too.
Unfortunately, it was closed both days when we visited last month, which was a
bit disappointing. Hopefully, we can catch them next time!
While the food is fantastic, the drinks have been a bit hit
or miss for us. The kopi Hainan was a bit too bitter for my taste, and the teh
o peng was just so-so—not quite what I was hoping for. However, I did try the teh C on our last day,
and it turned out to be quite good, I will stick to the c next time.
Despite the mixed experience with the drinks, Chan Hainam
Kopitiam remains one of our favorite spots. It’s always nice to explore different options
on the menu, and who knows, maybe I’ll discover a new favorite drink on our
next visit!