Last week I bought a packet of this Superior Herbal Soup from Eu Yan Sang, Spring. It cost about RM15 if I'm not mistaken. Then we went to Boulevard to get 1 whole spring chicken, small size.
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| Ini lah paket nyer.. |
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| Dalam nyer ada ni... |
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| Nak masak, ikut jer arahan yang tertera |
A traditional recipe for strengthening digestion.
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| Masak dalam slow cooker, kalau ayam dah lembut, maksud nyer dah masak la tu.. |
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| Jemput la minum... sedap.. |
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Lepas ni nak try masak herbal soup A1 pulak, mane tau sedap, harga mun murah sikit. Jimat belanja :)
8 comments:
dayung, A1 memang sedap. i used that sometimes. tapi jarang nak masak-memasak pulak. haha
I think the EYS herbs are of better quality. Oh you never chop the chicken into pieces first ah? I do..hehe.
Coffee gal: ya la, ku suka pake A1 esp masak bakuteh.
Mummy Gwen: I only chop it into half not into small pieces coz I don't want it to get to 'hancur'.
A1 sedap. aku suka. but quality wise.. tak kisah la..
Nimi: sedap ya? kelak cuba, dah beli lum ada masa mok polah gik, mok beli ayam segar baru best.
Mem,
I selalu pakai A1 jugak. Not bad... U masak tulang 'toot' pun nyaman juak...
Tia: tulang teeet ku slalu masak bakuteh jak ngan AI, pun sik masak ngan lobak putih pun sodap :)
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